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and enjoy a memorable homemade dinner in a flash
straightforward
there are simple and concise descriptions of many Appalachian delicacies that one wouldn't find in any other region of the country
Whether you've long been a fan of barbecue or are just starting your own barbecue journey
- More than 350 of Kentucky's favorite recipes are included
Grits: A Cultural and Culinary Journey Through the South Beverage and enjoy a memorable homemadeFrom the Publisher Grits is a fascinating cultural history and examination of the current role of grits in Southern cuisine. For food writer Erin Byers Murray, grits had always been one of those basic, bland Southern table necessitiessomething to stick to your ribs or dollop the butter and salt onto. But after hearing a famous chef wax poetic about the terroir of grits, her whole view changed. Suddenly the boring side dish of her youth held
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