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For professionals and home use
Stainless steel is maintenance-free under normal use
The Wüsthof Amici Santoku with dimples 17 cm is an indispensable
This provides a comfortable
67-layer VG-10 Damascus steel: This Shinrai Nakiri knife stands out with its many layers of steel
miyabi 6000mct santoku 180 mm new-product For professionals and home useThe Miyabi 6000MCT Santoku 180 mm is a high quality Japanese knife derived from a centuries old tradition of samurai sword forging. A Santoku is a medium sized and versatile kitchen knife suitable for cutting meat, fish, and vegetables. Crafted with attention to detail and precision, this knife offers the ultimate combination of craftsmanship, sharpness, and durability, making it an indispensable kitchen tool. Making a knife worthy of the Miyabi name
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