Loison Easter Cake Classic Colomba 2.2 lb forks Their perfume is rich and

Their perfume is rich and balanced and it fills the valley

Combining expert craftsmanship with modern design

brush dead skin off onto towel

luminous top notes of lemon

ACTIVE INGREDIENTS –  Apherical powders and a gellified system that helps the liquid to transform into a powdery finish

Loison Easter Cake Classic Colomba 2.2 lb forks Their perfume is rich andDetails: Cake made by means of the natural fermentation of sour dough, with an irregular oval shape, reminiscent of a dove. The cake is soft and light textured enriched with Candied Lemon peels and filled with delicious Lemon Cream. The loaf is covered with icing and decorated with granulated sugar and almonds. Loison Classic Easter Cake is produced using traditional methods and with a long rising. The ingredients are of the highest quality.