Beef Minute Steak beef The breasts sit level with

The breasts sit level with the legs

A good thermometer will elevate your beef and steak cooking game to a professional level

the quality and flavour of our native breed pork ensure a standout experience

Rolled lamb breast

Add a few slices of lemon and plenty of sage leaves

Beef Minute Steak beef The breasts sit level withQuick Cook, Great Value Steaks for Everyday Meals Beef Minute Steak, also known as steak Canadian or sandwich steak, is cut from the top rump muscle on the hindquarter, the same lean, flavour packed muscle used for our Top Rump Roast. Thinly cut and quick to cook, it is rightly popular for its speed and simplicity, best served hot and fast to achieve a perfect medium rare. Tender, flavourful and offering excellent value for money, Beef Minute Steak is