Collard Greens, Watermelons and Miss Charlotte's Pie Cookbook as well as other parts

as well as other parts of the South

and savory flavors available on the islands has been exploited as far back as the times of the indigenous Amerindians

Catching an Alaskan halibut is just the beginning of the adventure

into a meal

Shrimp is as healthful as it is delicious

Collard Greens, Watermelons and Miss Charlotte's Pie Cookbook as well as other partsCollard Greens, Watermelons and Miss Charlotte's Pie Cookbook from the Swansboro United Methodist Church in North Carolina captures the essence of Southern cooking with this community church cookbook. Inside they share recipes rom around the country, with many Southern favorites as well as recipes from local restaurants in the area. Clam Chowder from Captain Charlie's Restaurant, Key Lime Pie recipes, Sweet Potato Biscuits, Shrimp Creole and many more