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Description: Whether you are a gourmet cook with a taste for experiment
For those interested in learning more about the foods of Japan
exotic Meatballs with Pomegranates
are solutions to the special problems of the single host or hostesses
The book was such a success that we offered it to the general public
200 Years of Charleston Cooking Cookbook 1934 Description: Whether you are aSouthern favorite recipes abound in 200 Years of Charleston Cooking cookbook. Recipes from the past were brought to life in this vintage cookbook from the 1930's. Recipes for Red Rice, Jambalayah, Charolette Russe and Apple Fritters all make our mouths water. This cookbook doesn't come along too often! It's a great collectible. Format: Hardcover, 305 pages Copyright: 1934. Revised edition Publisher: Random House Author: Blanche S. Rhett, Letti Gay and
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