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pined for a bubbe's potted flanken
Hospitality
when everything stopped at four o'clock for tea and
simplicity
To accompany after-dinner coffee
Lenotre's Desserts and Pastries Cookbook - French Pastry Chef ISBN:9780812051377 pined for a bubbe's pottedLenotre's Desserts and Pastries Cookbook French Pastry Chef is a vintage cookbook with 201 prized recipes from Gaston Lenotre. The famous pastry chef is known for his Paris (and other areas in France) located bakeries. Learn the art of pastries from one of the world's authorities. Format: Hardcover and dust jacket, 312 pages Copyright: 1977 Publisher: Barron' Author: Gaston Lenotre Description: A respect for tradition and a familiarity with the past
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