Caputo Tipo 1 Soft Wheat Flour (5kg / 11lbs) flour 1 kg Gluten Free flour

1 kg Gluten Free flour

These ready-to-use slices are preserved in fine Italian olive oil and can be used as a garnish or dressing

the line is recognized under the CRC® cereal chain and Label Rouge quality scheme for traceability and milling standards

Whole Wheat flour

contains antioxidants

Caputo Tipo 1 Soft Wheat Flour (5kg / 11lbs) flour 1 kg Gluten Free flourCaputo Tipo 1 Soft Wheat Flour is an Italian flour made for bakers who want more flavor, aroma, and character in their dough. Less refined than Tipo 00 or Tipo 0 flour, Tipo 1 retains more of the wheat germ and bran, giving it a slightly darker color and a richer, more rustic wheat flavor. This flour is especially well suited for long fermented doughs, artisan style breads, rustic pizza crusts, focaccia, and baked goods where you want a deeper grain