yaxell japanese meat knife 20 cm Kerst 50% for controlled cutting

for controlled cutting

Made of a coarse and small grit

extra stability and perfect balance while cutting

or planning a festive barbecue

even with intensive use

yaxell japanese meat knife 20 cm Kerst 50% for controlled cuttingThe Japanese Carving Knife 18 cm from the Yaxell brand is distinguished by the 69 layer damask blade with VG 10 hardened steel core, which guarantees long lasting cutting performance. Yaxell has been making professional Japanese kitchen knives for everyday use since 1932. They do this in the knife capital of Japan: Seki. Here they combine modern techniques, designs and materials with the historical knowledge and expertise of traditional sword and