Angustum, Chardonnay, 2022 Angustum then matured in French and

then matured in French and American oak for 18 months before blending

the crisp palate is lively and refreshing

or cellar for further maturation

Serve well-chilled as an aperitif

Fermented in small open batches for full

Angustum, Chardonnay, 2022 Angustum then matured in French andA refined, cool fermented Chardonnay from our Vineyard Selection Series poised, textural and fresh. Hand pruned fruit from dark loam over limestone is night harvested, gently pressed and cold settled, then naturally fermented half in older French oak, half in stainless at a cool 1416C. Vibrant perfumed stone fruit and citrus on the nose; a medium bodied palate of white peach, grapefruit, ripe pear, mango and melon with a very subtle hint of French