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clove and graphite with secondary hints of violet and sage
The multiple layers of flavours linger for at least 45 seconds after your sip and offer a stunning sensory experience
The texture is so beautifully creamy
with guava
Pairings: seared foie gras
2020 Black Hills Syrah ribeye steak clove and graphite with secondaryFrom a much warmer vintage than the previous 2019, this new release of Black Hills Syrah is much more of a New World style reminding me of Washington State wines. Explosive on the nose and on the palate, this wine is extravagant and generous in every way possible. The aromas offer black cherry, blackberry, lots of violets, with hints of fresh herbs and licorice. Bold and juicy, the palate display richness and power with a front palate filled with ripe