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Publisher: The Peninsula Press
the smallest of Tennessee's ninety-five counties
Barbecue America documents some of the biggest and best barbecue contests in the country: the American Royal in Kansas City
from fresh fruit cakes to sponge cakes to meringue cakes to strudels
breads and coffee-cakes that taste like those of Paris and Vienna
Pennsylvania State Grange Cookbook Publisher: The Peninsula PressPennsylvania State Grange Cookbook presents over 1,500 favorite recipes from Grange members. Black Bottom Cups, 7 Up Cake, Chicken Pie Topped with Savory Cheese Whirls, Sea Shell Casserole, Red Flannel Hash, and Cherry Delight Torte, are a few of the favorite recipes found inside this community cookbook. Format: Softcover spiral bound, 536 pages Copyright: 1976, 12th Printing Publisher: Pennsylvania State Grange Author: Grange Members Description: