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Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
Altitude: 950-1650 Meters
Colombia Santander Kachalú – Cultivated in the mountainous Andes blanketed with natural forest
and order it separately as ground or whole bean
Investments for basic infrastructure needs
Simultaneously approachable and expressive
Colombia Grind:Whole Bean Altitude: 950-1650 MetersThis crop of Organic Colombia Narino comes to us from our friends at Royal Coffee in Emeryville, CA. This coffee was sourced from 117 producers organized around Ecoterra SAS. On the cupping table, this coffee blew us away with its notes of limeade, pomelo, cantaloupe, honey, chocolate, and bright, fresh acidity. Equal parts familiar and adventurous, this medium roast performs well in most brewing methods, but shines as a filtered drip coffee.
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