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Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
with plummy soft notes from the Merlot
Classic Three Course Menu with Focaccia for One £30
pea and wild garlic pureeINSALATE E PATATE
Our genovese sponge layered with mascarpone
spinach and Taggiasca olivesORGNOCCHIHomemade gnocchi with Parmigiano Reggiano DOP
Classic Contini Menu For 1 Option:3 course menu with bottle of wine with plummy soft notes fromClassic Three Course Menu with Focaccia for One 30 Classic Three Course Menu with Focaccia for One with our recommended bottle of wine 65 Wine: GAVI DEL COMMUNE DI GAVI, SCRIMAGLIO, PIEMONTE Menu FOCACCIA Mozzarella di Bufala DOP, candied cherry tomatoes, basil crumb, La Marina EVOO MOZZARELLA DI BUFFALA Mozzarella Di Bufala DOP, Datterini tomatoes with a black olive tuile MILANESE Chicken milanese, roast heritage potatoes and rocket and Parmigiano