2018 13th Street Premiere Cuvee grilled wild rice stuffed red pepper dark chocolate and a fine

dark chocolate and a fine spicy finish

tea leaves and caramel take over until a subtle and soft peppery finish gives you more than you were expecting

The style is slightly off dry

Just recently released

" Tasting Note by Daenna Van Mulligan

2018 13th Street Premiere Cuvee grilled wild rice stuffed red pepper dark chocolate and a fineThis wine is one of the greatest accomplishments of veteran winemaker and sparkling master Jean Pierre Colas. The wine was aged on lees for a minimum of 5 years during which the bubbles became smaller and more compact, developing a luxurious finesse and creaminess, with a rare level of complexity. This is a quintessential Champagne style wine with stunning Niagara attributes. The nose offers multiple angles and aromas, with primary fruits like red