Lempaung Fruit Plant (Baccaurea lanceolata) Plant Type:Seedling Plant and a source of oil

and a source of oil

The wood is light yellowish-brown and used in construction work such as ceilings

often found in home gardens as a source of both food and natural medicine

Increases resistance to diseases

Cream-colored pulp is edible and mostly eaten fresh

Lempaung Fruit Plant (Baccaurea lanceolata) Plant Type:Seedling Plant and a source of oilCommon Name: Liposu, Lempaung, Kluepong Botanical Name: Baccaurea lanceolata General Information: Variable tree with a dense crown, Size can range from 3 30 meters tall. Scattered in tropical rainforests such as Borneo, Kalimantan, and Sumatra, Fruit tastes sweet and sour when ripe. Lempaung trees usually produce very dense fruit, from the bottom of the tree trunk to the top filled with fruit. The plant is gathered from the wild and used locally for