Pay in 4 interest-free payments of $3.75 Learn more
Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
This cookbook was a The James Beard Awards' winner
Appetizing vegetable dishes with unique twists such as Enchiladas de Hongos (mushroom enchiladas)
decided to use the great kitchen fireplace for cooking
and Mary Ann Moreau
Who doesn't want to learn How to Cook Italian
Star Chefs on the Road Cookbook ISBN:9781932624076 This cookbook was a TheStar Chefs on the Road cookbook features recipes and stories from ten of the globe's top chefs. Masters from Jacques Pepin to Eric Ripert travel the world to get inspiration from new flavors. This beautiful cookbook takes you on a journey through the cuisines of the world. Format: Hardcover and dust jacket, 171 pages Copyright: 2005 Publisher: Assouline Publishing Author: Food & Wine Books Description: Food & Wine magazine, the go to guide for the