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Monday Meatloaf
you are aware on every page of Marcella's indispensable guiding hand
He's graced the cover of Gourmet and has been named one of the country's top chefs by Food & Wine
again generously contributed by Washington notables
across the bay from Seattle
Taste of Abingdon, Virginia Past and Present Cookbook Monday MeatloafTaste of Abingdon, Virginia Past and Present Cookbook presents recipes collected by members of Black's Fort Chapter Daughters of the American Revolution (DAR). The opening chapter is dedicated to recipes from the area's Bed and Breakfasts and Inns. Further included are community and member favorite dishes. Format: Softcover spiral bound, 245 pages. Copyright: 2000 Publisher: Black's Fort Chapter Daughters of the American Revolution, Inc. Author:
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