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There are over 100 recipes included in the book
Format: Hardcover and dust jacket
Copyright: 1974
private and professionally
Each group begins with a simple
Best Ever Hot and Spicy Cookbook ISBN:9781840384574 There are over 100 recipesBest Ever Hot and Spicy Cookbook offers up 200 fiery and mouth searing, palate pleasing recipes from soups to entrees to desserts. Format: Softcover, 256 pages. Copyright: 1999 Publisher: Hermes House Author: Hermes House Description: The most comprehensive collection of hot and spicy dishes, with over 200 recipes Features chili peppers, cayenne, cardamom, allspice, ginger, garam masala, turmeric, cinnamon, nutmeg, cloves and coriander Tantalizing
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