Black Angus Picanha Approx Weight:1.3kg - 1.5kg Vacuum-sealed to ensure freshness and

Vacuum-sealed to ensure freshness and lasting up to 8 months when frozen

tender and flavoursome and can be further cut into steaks

Porterhouse are cut from the rear end of the short loin

You can now enjoy the unique and flavorful taste of Wagyu right at home

Only for Home-Based Business (HBB) and ACRA Registered Business***

Black Angus Picanha Approx Weight:1.3kg - 1.5kg Vacuum-sealed to ensure freshness andThe CAB Certified Angus Beef label that ensure its quality. Black Angus Picanha is gaining popularity in Singapore. A thick layer of rich fat transforms and cooks into the meat, giving it a melt in your mouth texture and unbelievable flavor. Tender and delicious, it melts in your mouth like warm butter.