Petra 6384 Panettone & Pastries 5kg / 11 lbs tomatoes Developed with Pizza Maestro Eduardo

Developed with Pizza Maestro Eduardo Ore

and arborio rice

Petra 0001 is a baking mix that provides professional-quality results for pizza and other baked goods

stone-ground general-use flour that is meticulously traced from field to mill

Its versatility makes it ideal for a variety of baked delicacies such as pizza

Petra 6384 Panettone & Pastries 5kg / 11 lbs tomatoes Developed with Pizza Maestro EduardoThis flour guarantees optimal dough structure, consistent performance, and stability throughout all stages of preparation, even for recipes with high fat and heavy ingredients like raisins, candied fruit, and chocolate chips. It is ideal for long fermentation baked goods such as panettone, pandoro, colomba, focaccia veneta, and small sized pastries. Specifications: 5 KG (11 lbs) Protein: > 16% W: 370 390 P L: 0. 55 0. 65 Falling Number: > 300 For