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1 cup garri to about 1½ cups just-boiled water
lunchboxes
fragrant grains that suit biryani
Origin: Pan-African
Zomi refers to the raw
Ayoola Poundo Yam 4.5kg - Smooth Swallow Flour Flours & Swallows 1 cup garri to aboutAyoola Poundo Yam 4. 5kg is an instant pounded yam flour that delivers the smooth, stretchy, elastic swallow that Nigerian cooking is built around, without the hours of pounding. It reconstitutes in boiling water to a glossy consistency that pairs beautifully with egusi soup, efo riro, okra, ogbono, bitter leaf soup and stewed assorted meat. This 4. 5kg pack suits larger households and regular cooking. How to prepare Bring 2 cups of water to a rolling
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