Greywacke Wild Sauvignon Blanc 2023 White Wine Brut Nature wine made using

Brut Nature wine made using Method Ancestral: whole bunches of grapes are gently pressed to extract both the juice and indigenous yeasts from the grape's skin

Chateau Mouras Graves

Rack and return/punching of the cap are carried out on a daily basis during the alcoholic fermentation

The co-operative has 24 organically cultivated vineyards which are situated further inland than Castello di Jesi

The organic and biodynamic management seeks to create good airflow and sunlight penetration in the canopy

Greywacke Wild Sauvignon Blanc 2023 White Wine Brut Nature wine made usingGreywacke Wild Sauvignon Blanc This Sauvignon Blanc from Kevin Judd is intensely complex, thanks to fermentation with wild yeasts and ageing in old French oak barriques a delicious concoction of almond friand, white nectarine, blood orange laced with tarragon and a hint of smoked tea. Fermented entirely with naturally occurring yeast, this is an alternative style of Sauvignon Blanc that is both intricate and textural with a rich, succulent palate