Shimomura Kougyou Japanese Santoku Knife - Damascus Steel VG-10 33 Layers Material_Sake Cup Made from high-grade porcelain for

Made from high-grade porcelain for durability

designed to make baking and serving your favorite dishes effortless

Hand-painted with traditional Japanese artichoke pattern

Crafted from durable melamine foam

Compact in size

Shimomura Kougyou Japanese Santoku Knife - Damascus Steel VG-10 33 Layers Material_Sake Cup Made from high-grade porcelain forDescription The Shimomura Kougyou Japanese Santoku Knife offers exceptional craftsmanship and versatility for your kitchen needs. Featuring a blade made from Damascus steel with VG 10 Japanese steel core and 33 layers of Unryu Niigata Tsubamesanjo, this knife combines durability with superior sharpness. Its design allows for effortless slicing, dicing, and chopping of vegetables, meat, and fish, making it an essential tool for both professional chefs