2013 River Stone “Stones Throw” spaghetti Bolognese baklava pastry

baklava pastry

dragon fruit and nectarine

with a purposeful peak of lemony acidity after the mid-palate

For the lover of oaky style wines

grilled pineapple

2013 River Stone “Stones Throw” spaghetti Bolognese baklava pastryThis wine has help up very nicely and shows a gracious evolution for ten years of age. The texture is soft, the tannins are silky, and the acidity remains present throughout this fantastic tasting experience. The colour show a nice orange brick on the rim expressing some age and the nose follows suit with some elegant evolutive notes like fig spread, plum jam, expresso coffee, pipe tobacco, chestnut, and caramel but also some freshness pops up when