kai shun magoroku pakka bread knife 8 75 22 5 cm BF 15% we recommend using a WÜSTHOF

we recommend using a WÜSTHOF sharpening steel for daily or weekly maintenance

thanks to laser-guided sharpening processes

with glossy chrome accents

with attention to craftsmanship and sustainable materials

Cutlery of the highest quality

kai shun magoroku pakka bread knife 8 75 22 5 cm BF 15% we recommend using a WÜSTHOFThe Magoroku Pakka Bread Knife 8. 75'' (22. 5 cm) by Kai Shun combines traditional Japanese craftsmanship with modern design. This bread knife from the Seki Magoroku Red Wood series is specially designed to cut through hard crusts and soft crumbs with precision. The knife offers exceptional performance and is a perfect choice for both professional chefs and home cooks. Unique features and specifications High quality blade: Made of Daido steel 1K6 with