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More than 250 luscious recipes
is also the heart and soul of heavenly jambalaya and rice dressings (or "dirty rice")
such flambeed favorites as crepes with raspberry filling
Binding mesh showing in first inside spread
Best of the Best from the Mid-Atlantic Cookbook brings you over 400 recipes from top cookbooks from Maryland
Joy of Cooking Cookbook 1943 More than 250 luscious recipesVintage classic, the Joy of Cooking cookbook is a top ten cookbook and one of the most collectible cookbooks ever published. This 1943 printing of Irma Rombauer's successful recipe treasure trove is a must, with one of the more desirable covers for vintage Joy of Cooking cook books. Format: Hardcover, 884 pages Copyright: 1943 Publisher: The Bobbs Merrill Company, Inc. Author: Irma S. Rombauer Description: This Joy of Cooking is a 1943 edition vintage