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Technical Attributes
red curant
Attenuation: 75-84%
GERMAN is eligible for direct pitch straight into your wort
reducing tank residency and tightening production schedules
HEFE Dry Beer Yeast Yeast For Wine Technical AttributesHEFE produces classic banana and clove notes for traditional Hefeweizen Contributes to a smooth body, persistent haze, and high drinkability Designed to be sprinkled directly onto the surface of your wort with no pre oxygenation before pitching required Ferment between 59 77F HEFE is a top fermenting dry yeast, crafted specifically for wheat beers. It produces the hallmark banana and clove aromas expected in traditional Hefeweizen styles, with a
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