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Doin' The Charleston Cookbook is a South Carolina regional restaurant recipe book with recipes from top restaurants in the city of Charleston
Each recipe comes with complete nutritional analysis
old in history yet young in heart
Most books on the cuisine of France are written by people from other countries
You'll enjoy preparing dishes from your favorite inns across the United States
The Muriel Stevens Cookbook - SIGNED Doin' The Charleston Cookbook isThe Muriel Stevens Cookbook was published by the nationally syndicated TV show and radio host. This signed copy of her cookbook contains recipes from her "The Muriel Stevens Show." It features recipes from celebrities including Juliete Prowse, Jack Carter, Shecky Green and Diahann Caroll. Cherry Piroshkas, Babka, Baked Stuffed Shrimp A La Vale (Jerry Vale), and more. Format: Paperback, 79 pages Signed by author Copyright: 1975. First printing
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