PRIMARY Saucepan cutters The high edges limit projections

The high edges limit projections when cooking meat

handle 32 cm 43 1

Perfectly diffuses the heat and in a uniform manner for an even cooking of food

Care: Occasional polishing with special stainless steel polishing paste to restore its shine

mm ⌀ (cm) Kg 1

PRIMARY Saucepan cutters The high edges limit projectionsPrimary full stainless steel saucepan benefiting from generous sizes that meet professional standards. Skirt without sharp corners. Primary cooking utensil in AISI 304 stainless steel with pouring lips. Sandwich bottom suitable for induction: even diffusion of heat across the bottom of the cookware. Durable and robust utensil, easy to use. Wide and ergonomic oval stainless steel tube handle for an easy grip. Permanent marking on the stainless steel