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smoked salmon
next to the Château Latour vineyards
Old vines (average age of 50 years)
padroggilapiotta
Russia and later the Dakotas
Angoris Picolit 50cl 2015 Argentina smoked salmonAngoris Picolit Angoris Picolit is deep gold in colour. The nose exceptionally flowery and very complex with orange blossom, acacia; dried apricots; lime, fig; chestnut honey, it is subtle and slightly spicy with notes of espresso and orange peel. The palate intense and medium sweet; warm, elegant, long; complex and rich. This is a meditation wine to savour and enjoy; superb with fegato doca (an ancient tradition in Friuli known as foie gras
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