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Becoming a Chef discusses the many influences -- including childhood memories
and how to mold chocolates
a Christmas feast
Description: This non-regional cook book contains recipes
She combines her years of experience writing about French cuisine with extensive research
Sunday Suppers at Lucques Restaurant, Los Angeles ISBN:9781400042159 Becoming a Chef discusses theSunday Suppers at Lucques Restaurant in Los Angeles, California is an elegant restaurant cookbook with recipes from one of the best restaurants in the United States, located on the famous Melrose Avenue in West Hollywood. This cookbook is a James Beard Foundation Book Award Winner. Format: Hardcover with dust jacket, 398 pages. Copyright: 2005 Publisher: Knopf Author: Suzanne Goin with Teri Gelber Description: Few chefs in America have won more