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• Classic fit with long sleeves and rib cuffs
a popular Mexican dish typically served in tortillas with various toppings like peppers
beefy taste
A sirloin is a flavorful and moderately tender cut of beef
making it ideal for marinating and grilling
Angus Short Ribs Wagyu • Classic fit with longShort ribs are small, meaty cuts of beef taken from the ribs of the cow. They are known for their rich, flavorful taste and are often used in braising or slow cooking dishes.
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